![Lesson 29 – Rabbit Saddle “Sous Vide”, Crisp little Gems and Polenta with Olives | Tales from my plate Lesson 29 – Rabbit Saddle “Sous Vide”, Crisp little Gems and Polenta with Olives | Tales from my plate](https://talesfrommyplate.files.wordpress.com/2013/03/lesson-29-rabbit-w-olive-polenta-2.jpg)
Lesson 29 – Rabbit Saddle “Sous Vide”, Crisp little Gems and Polenta with Olives | Tales from my plate
![Saddle of Rabbit in Applewood-Smoked Bacon with Caramelized Fennel and Fennel Oil - Cooking The French Laundry Saddle of Rabbit in Applewood-Smoked Bacon with Caramelized Fennel and Fennel Oil - Cooking The French Laundry](https://i0.wp.com/pickydiners.com/thefrenchlaundry/wp-content/uploads/2014/10/IMG_2575.jpg)
Saddle of Rabbit in Applewood-Smoked Bacon with Caramelized Fennel and Fennel Oil - Cooking The French Laundry
City Social - Love this dish - Rabbit Saddle stuffed with pea mousse, pea gel, asparagus & morels | Facebook
![Saddle of Rabbit in Applewood-Smoked Bacon with Caramelized Fennel and Fennel Oil - Cooking The French Laundry Saddle of Rabbit in Applewood-Smoked Bacon with Caramelized Fennel and Fennel Oil - Cooking The French Laundry](https://i2.wp.com/pickydiners.com/thefrenchlaundry/wp-content/uploads/2014/10/IMG_2573.jpg)